Umbrian flavours · Historic centre
Umbrian cooking, dish by dish.
Perugian recipes and Umbrian ingredients, in a trattoria of just a few tables.
- On the menu
- 28 dishes, 5 courses
- Service
- 12:00–15:0019:00–22:30
- Average bill
- €20–30
The Umbrian pantry.
Umbrian cured meats, torta al testo, truffle, Chianina beef, pulses and seasonal vegetables. The ingredients are what Umbria gives; the recipes are Perugia's.
The printed menu stays the same; the daily dishes change with the market.
A few tables on Via dei Priori.
A small dining room in the historic centre, laid with cloth napkins. Generous plates and straightforward service: you eat well and leave light.